Dear Butcher,
My family and I live in the Savannah area and purchase most of our meats from Sam's Club. I have had always thought about purchasing it bulk from the meat market, but I am clueless about how to do it and what to ask for. We are a family of four. What is the price per pound? How long would it last? I guess I am asking for the how to's of purchasing meat this way. Thanks so much!
Rebecca
Savannah, GA
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