Browsing Archive: May, 2014

The times of our lives

Posted by TheOgeechee Butcher on Tuesday, May 6, 2014, In : knowledge 
Well friends there is a lot of things going on in the world of meat. Unfortunately, right now it seems to be negative news for everyone. The unavoidable is prices will go up. We've already seen this in beef. The rough winter weather took a toll on the country's main beef producing areas. The weather's extra pressure on the market along with the cattle numbers being the lowest they've been since the 1950's added to us seeing record prices for beef in the last couple months. Luckily, the beef p...
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The Ogeechee Butcher To ask a question E-mail: ogeecheemeats@gmail.com Please put ask-the-butcher in the subject line so it wont end up in the junk/spam box. You can also be my friend on Facebook and ask questions there.

About Me


I have been cutting meat for over50 years. I have done everything from working for shopping chains to now owning my own shop. I am part of the last group that was tested to be a certified meat cutter; when butchers still broke down the meat they needed from sides and whole carcasses. I have a vast knowledge of the field and am happy to share.